YuuYuu

Let’s make Japanese Paella today!
We call this dish “Takikomi Gohan” in Japanese.

MeeMee

We usually use bonito fish soup stock, cooking sake and sweet cooking rice wine for takikomi-gohan.
But we tried to make delicious takikomi-gohan without them!

YuuYuu

We use homemade chicken soup for this recipe!
It’s easy to make.
You can make chicken soup with just boiling chicken drumstick.

Let’s take a look at how to make takikomi-gohan now!

Ingredients

★Rice ▶︎2 cups
★Chicken soup ▶︎2cups

Boil the chicken drumsticks in pod with a lot of water. Remove the chicken fat sometimes and add water when the water get low. Boil the chicken over 1 hour!
You can use the chicken for other dish.
You can make more thick chicken soup, if you boil the chicken bone after you break up the chicken meat.

★Baby carrot ▶︎5 ~ 8 pieces
★Mushroom ▶︎2
★Salt ▶︎1/2 teaspoon
★Soy sauce ▶︎1tablespoon
★Sugar ▶︎1 tablespoon

How to make

① Wash the rice and then soak the rice in water for 30 minutes.

② Cut the baby carrots and mushroom into small pieces.

③ After 30 minutes, drain the water of ① and put baby carrots, mushroom, salt, sugar, soy sauce and chicken soup in ①.
Stir it a little and cook the rice!

YuuYuu

Just wait until the rice finish cooking♪
It’s so easy, isn’t it?

MeeMee

You can try this recipe with other vegetables or you can put more vegetables in it!
Potato, corn .. anything you want to try♪
It will be good, if you put chicken meat in it.

Enjoy your “Takikomi-Gohan”