We made custard crape but only custard is left over!


Let’s make custard cream hot sandwich in such case♪

This can be a afternoon snack or breakfast!

As you can see, it’s plain..

But it’s tasty♪
And it’s good even if it gets cold!


★Custard ▶︎as much as you have
★Bread ▶︎as much as you want
★Butter ▶︎as much as you need
★Sugar ▶︎if you want

How to make

① Spread custard on bread.

② Put bread on ① and make it flat with your hands or back of spoon.

③ Spread butter on one side of bread and put the sandwich in frying pan ( put the butter side down ).

④ Spread butter on another side of bread and fry it on low ~ medium, until lightly brown.
IF you want to make it sweet more, you can sprinkle sugar on bread here♪

⑤ Trun the ④ over and fry until lightly brown.
You can sprinkle sugar here again, if you like.

If you sprinkle sugar, fry the bread until sugar melt and then dry.
And turn the bread over again and fry the other side to make the sugar melt and dry.

⑥ Cut it in a triangle shape and it’s all done!


This is very easy to make so if your custard is left over, try this♪

It’s plain but inside is slightly sweet and the bread is crisp, and it’s tasty!

About not using pork

We introduce recipes without Pork.

But we know pork is good for you!
It’s just not our favourite.
So you can try our recipes with pork or sausage, instead of beef or chicken♪

Try and arrange our recipes with foods you have in your refrigerator!
You might find good combination♪